Dr. Mohammad Bodrul Munir | Aquaculture Nutrition | Excellence in InnovationūüŹÜ

Universiti Islam Sultan Sharif Ali (UNISSA), Brunei Darrussalam

Author Profile

Early Academic Pursuits:

Bodrul Munir embarked on his academic journey with a profound interest in aquatic sciences. He pursued a Bachelor's degree in Fisheries, which laid the foundation for his future endeavors. Subsequently, he pursued two Master's degrees, delving into Aquaculture and Aquatic Resource Management, and Fisheries and Marine Resources Technology, respectively. These educational pursuits equipped him with comprehensive knowledge spanning from integrated coastal zone management to community-based fisheries management, laying a robust groundwork for his future research and professional ventures.

Professional Endeavors:

With over two decades of professional experience, He has traversed diverse domains within the field of aquaculture and fisheries. His career trajectory has spanned across academic institutions, international and non-governmental organizations, and various sectors of the aquaculture industry. Notably, he has made significant contributions to academia through the development of innovative courses and supervision of numerous research projects. Additionally, his tenure in international organizations and business ventures has enriched his understanding of global aquaculture dynamics.

Contributions and Research Focus:

His research focus predominantly revolves around Aquatic Animal Nutrition and Immunobiology. His pioneering work encompasses the application of dietary prebiotics and probiotics in fish diets, molecular biology techniques in fish immunology, and advancements in fish and shellfish breeding and culture. Moreover, he has contributed significantly to the development of sustainable aquaculture practices and the enhancement of fish health through nutrition-based interventions. His multidisciplinary approach integrates scientific research with practical applications, aiming to address contemporary challenges in aquaculture sustainability and productivity.

Accolades and Recognition:

Throughout his illustrious career, He has garnered numerous accolades and recognitions for his exemplary contributions to the field of aquaculture. Noteworthy achievements include the successful commercialization of biogenic fish feed, attainment of prestigious fellowships and scholarships, and accolades for his research publications. His dedication to innovation and excellence has been acknowledged through awards such as the IUCEL 2020 Award and Merit Award in SIIP 2021, underscoring his commitment to advancing aquaculture science and practice.

Impact and Influence:

His work has had a profound impact on both academic scholarship and practical applications in aquaculture. His research findings have not only contributed to the body of scientific knowledge but have also translated into tangible solutions for industry stakeholders. By fostering collaborations between academia, industry, and governmental agencies, he has facilitated the adoption of sustainable aquaculture practices and the optimization of fish nutrition strategies. His influence extends beyond research, shaping the future trajectory of aquaculture education, policy, and industry standards.

Legacy and Future Contributions:

As a visionary leader in the field of aquaculture nutrition, His legacy is defined by his relentless pursuit of excellence and innovation. His contributions to research, education, and industry development have laid a solid foundation for future generations of aquaculture professionals. Looking ahead, he remains committed to advancing the frontiers of aquaculture science and fostering sustainable practices that ensure the continued growth and prosperity of the aquaculture industry globally.


A total of  564 citations for his publications, demonstrating the impact and recognition of his research within the academic community.

  • Citations¬† ¬† ¬† ¬† ¬† ¬† 564
  • h-index¬† ¬† ¬† ¬† ¬† ¬† ¬† 10
  • i10-index¬† ¬† ¬† ¬† ¬† ¬†11

Notable Publications 

Effects of water additive probiotic, Pediococcus acidilactici on growth performance, feed utilization, hematology, gene expression and disease resistance against Aspergillus …

Protective effects of Chlorella vulgaris as a feed additive on growth performance, immunity, histopathology, and disease resistance against Vibrio parahaemolyticus in the …

Dietary Effects of Nano Curcumin on Growth Performances, Body Composition, Blood Parameters and Histopathological Alternation in Red Tilapia (Oreochromis sp …

Protective effects of Chlorella vulgaris as a feed additive on growth performance, immunity, histopathology, and disease resistance against Vibrio parahaemolyticus in the …

A global analysis of climate change and the impacts on oyster diseases

Soybean by-product: As an alternative to fish meal as protein source for aquaculture industry

Frozen Shrimp and Other Seafood-Based Value-Added Products

Dietary probiotics and prebiotics improved food acceptability, growth performance, haematology and immunological parameters and disease resistance against Aeromonas hydrophila …

Dietary prebiotics and probiotics influence growth performance, nutrient digestibility and the expression of immune regulatory genes in snakehead (Channa striata) fingerlings

A replacement of plant protein sources as an alternative of fish meal ingredient for African catfish, Clarias gariepinus: A review



Mohammad Bodrul Munir | Aquaculture Nutrition | Excellence in Innovation

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