Shambhu Katel | Agricultural | Research Excellence Award

Published on by International Popular Scientist Awards

Research Excellence Award

Shambhu Katel
University of Maine
Shambhu Katel
Affiliation University of Maine
Country United States
Scopus ID 57984809100
Documents 7
Citations 96
h-index 5
Subject Area Agricultural
Event International Popular Scientist Awards
ORCID 0000-0001-6956-3934

Shambhu Katel is a researcher affiliated with the University of Maine whose documented scholarly work is situated within the agricultural sciences. His research record includes studies addressing phosphorus stewardship, agricultural resource-use efficiency, crop protection, insect pest management, invasive plant species, biodiversity, and agricultural production systems. The available publication record demonstrates a multidisciplinary orientation toward agricultural productivity, environmental stewardship, and management of biological and resource-related challenges. [1][2]

Abstract

The research profile of Shambhu Katel reflects scholarly activity in agricultural science with particular attention to sustainable resource management, crop production, agricultural entomology, invasive species, and environmental consequences of agricultural practices. His documented publications include research on phosphorus stewardship across food and water systems, resource-use efficiency and profitability in maize seed production, insecticide efficacy against crop pests, invasive alien plant species and their ecological consequences, and pest management in rice cultivation. [1][2][3][4][5]

Keywords

Agricultural science; phosphorus stewardship; resource-use efficiency; maize seed production; agricultural entomology; insecticide efficacy; crop protection; invasive alien plants; biodiversity; rice cultivation; sustainable agriculture; agricultural research.

Introduction

Agricultural research encompasses the study of production systems, natural resources, crop protection, environmental interactions, and technologies intended to improve the sustainability and efficiency of food production. Within this broad field, Katel’s documented publications address both production-oriented and environmental dimensions of agricultural science. The topics range from nutrient stewardship and farm-level resource efficiency to insect pest management and invasive plant ecology. [1][2]

The publication record also illustrates collaborative research involving contributors from agricultural and environmental research settings. Several studies focus on agricultural systems in Nepal, including maize seed production and pest management in rice and cucumber cultivation. These studies provide applied perspectives on crop productivity and management practices, while the phosphorus and invasive-species studies broaden the research scope toward environmental stewardship and ecological consequences. [1][2][3][4][5]

Research Profile

Katel’s documented research profile can be organized around several connected areas of agricultural inquiry. These include nutrient management and phosphorus stewardship, agricultural economics and resource-use efficiency, crop protection, insect pest management, invasive plant ecology, and biodiversity management. The combination of these subjects places the work at the intersection of agricultural productivity and environmental considerations.

Research Contributions

One significant theme in the documented record is phosphorus stewardship. The 2026 article on phosphorus across food and water systems considers supply risk, legacy phosphorus, and recovery, connecting agricultural nutrient management with broader water and resource-system considerations. [1]

Another contribution concerns agricultural resource-use efficiency. The study of maize seed production in Rolpa district examines efficiency and profitability, providing an applied perspective on agricultural production economics and the use of farm resources. [2]

Crop protection is represented by studies evaluating insecticides against Liriomyza sativae on cucumber and yellow stem borer in spring rice. These publications address pest-management questions relevant to crop production and agricultural decision-making. [3][5]

Publications

  1. Phosphorus Stewardship Across Food and Water Systems: Supply Risk, Legacy Phosphorus, and Recovery. Agronomy, 2026.
  2. Analysis of Resource Use Efficiency and Profitability of maize seed production in the Rolpa district of Nepal. Selcuk Journal of Agricultural and Food Sciences, 2024.
  3. Evaluation of different insecticides against Liriomyza sativae (Diptera: Agromyzidae) on cucumber plants. Journal of Agriculture and Food Research, 2024.
  4. Invasive alien plant species (Banmara): Investigating its invasive potential, ecological consequences on biodiversity, and management strategies. Journal of Agriculture and Food Research, 2024.
  5. Efficacy of different insecticides against the yellow stem borer (Scirpophaga incertulus Walker) (Lepidoptera: Crambidae) in spring rice cultivation. Cogent Food & Agriculture, 2023.

Research Impact

The supplied research metrics record 7 documents, 96 citations, and an h-index of 5. These measures indicate that the indexed publication set has received citations in the relevant scholarly literature. Citation counts and h-index values are database-dependent and can change as indexing systems incorporate new publications and citations.

Award Suitability

The Research Excellence Award profile is supported by the documented agricultural research record of Shambhu Katel. The supplied publication portfolio contains peer-reviewed journal articles covering multiple areas of agricultural research, including phosphorus stewardship, resource-use efficiency, crop protection, invasive plant management, biodiversity, and agricultural pest management. [1][2][3][4][5]

Conclusion

Shambhu Katel’s documented scholarly profile represents research activity within agricultural science spanning resource stewardship, agricultural production, crop protection, entomology, invasive species, and biodiversity. The available publications demonstrate collaboration across agricultural research topics and include articles published between 2023 and 2026. The combination of subject breadth, documented scholarly output, and the supplied citation indicators provides a structured basis for describing the researcher’s academic contribution in the context of agricultural research.

References

  1. Oli, Biplov; Katel, Shambhu; Oli, Khem; Belbase, Priyanka; Bhaskar, Maruthi Sridhar Balaji. (2026). Phosphorus Stewardship Across Food and Water Systems: Supply Risk, Legacy Phosphorus, and Recovery. Agronomy.
    https://doi.org/10.3390/agronomy16181858
  2. Neupane, Shobita; Katel, Shambhu; Bista, Nabraj; Yadav, Shubh Pravat Singh; Dahal, Bienam. (2024). Analysis of Resource Use Efficiency and Profitability of maize seed production in the Rolpa district of Nepal. Selcuk Journal of Agricultural and Food Sciences.
    https://doi.org/10.15316/SJAFS.2024.005
  3. Yadav, Shubh Pravat Singh; Pokhrel, Shobha; Poudel, Anju; Devkota, Shashan; Katel, Shambhu; Bhattarai, Nabin; Gautam, Pragya. (2024). Evaluation of different insecticides against Liriomyza sativae (Diptera: Agromyzidae) on cucumber plants. Journal of Agriculture and Food Research.
    https://doi.org/10.1016/j.jafr.2024.100987
  4. Yadav, Shubh Pravat Singh; Mehata, Dipesh Kumar; Pokhrel, Shobha; Ghimire, Netra Prasad; Gyawali, Pramod; Katel, Shambhu; Timilsina, Umesh. (2024). Invasive alien plant species (Banmara): Investigating its invasive potential, ecological consequences on biodiversity, and management strategies. Journal of Agriculture and Food Research.
    https://doi.org/10.1016/j.jafr.2024.101031
  5. Katel, Shambhu; Lamshal, Baibhav Sharma; Yadav, Shubh Pravat Singh; Timsina, Sandipa; Mandal, Honey Raj; Kattel, Sujata; Adhikari, Shreya; Adhikari, Nirmal. (2023). Efficacy of different insecticides against the yellow stem borer (Scirpophaga incertulus Walker) (Lepidoptera: Crambidae) in spring rice cultivation. Cogent Food & Agriculture.
    https://doi.org/10.1080/23311932.2023.2218254

Silvia Martinez | Agricultural | Best Researcher Award

Published on by International Popular Scientist Awards

Best Researcher Award

Silvia Juliana Martinez
Federal University of Lavras, Brazil

Silvia Juliana Martinez
Affiliation Federal University of Lavras
Country Brazil
Scopus Id 57206414323
Documents 31
Citations 1,056
h-index 16
Subject Area Agricultural
Event International Popular Scientist Awards
Orcid 0000-0002-8518-8211

Silvia Juliana Martinez is a researcher affiliated with the Federal University of Lavras in Brazil whose scholarly work is represented in the agricultural and food biotechnology domain. Her documented publication record includes research on coffee and cocoa fermentation, microbial communities, sensory and chemical quality, non-Saccharomyces yeasts, artisanal cheese microbiology, and biotechnological applications of yeast strains. Her Scopus profile is associated with 31 documents, 1,056 citations, and an h-index of 16, providing bibliometric context for her research activity.

Abstract

Silvia Juliana Martinez’s research profile reflects an interdisciplinary focus within agricultural and food-related biotechnology, particularly the microbiological processes associated with fermented foods and beverages. Her recent publications examine microbial and biochemical factors affecting coffee and cocoa fermentation, sensory quality, starter cultures, and the valorization of yeast strains. Related work addresses microbial tracing in Minas artisanal cheeses, demonstrating an application of molecular approaches to food microbiology. These studies collectively connect microbial ecology, biotechnology, fermentation science, and food quality assessment. [1] [2] [3]

Keywords

Keywords: Agricultural biotechnology; food microbiology; fermentation; coffee fermentation; cocoa fermentation; non-Saccharomyces yeasts; microbial ecology; sensory quality; starter cultures; yeast biotechnology.

Introduction

Fermentation is an important biological process in the production and quality development of numerous agricultural commodities. Coffee and cocoa fermentation involve complex microbial communities whose metabolic activities can influence chemical composition, aroma, flavor, and other quality characteristics. Martinez’s published research addresses these processes from a microbiological and biotechnological perspective, including studies of starter cultures, microbial diversity, metabolites, and sensory outcomes. [2] [3][4] [5]

Research Profile

The available bibliometric information identifies 31 documents, 1,056 citations, and an h-index of 16 for the stated Scopus author profile. These indicators describe the indexed research record and citation activity associated with the author identifier; they should be interpreted as bibliometric measures rather than as a complete assessment of research quality or societal impact.[1] [2] [4]

Research Contributions

Martinez’s documented contributions encompass several related areas of agricultural and food biotechnology:

  • Investigation of non-Saccharomyces yeasts and their potential role in modulating flavor profiles during specialty coffee fermentation. [1]
  • Analysis of metataxonomic, chemical, and sensory characteristics of cocoa fermentation and their relationship with chocolate quality. [2]
  • Research into how the origin of culture starters can affect the chemical and sensory characteristics of coffee. [3]
  • Investigation of yeast strains for the biotechnological production of lipids and carotenoids from renewable resources. [4]

Publications

Selected publications associated with Silvia Juliana Martinez include the following peer-reviewed journal articles:

  1. Biotechnological potential of Non-Saccharomyces yeasts to modulate flavor profiles in specialty coffee fermentation. World Journal of Microbiology and Biotechnology, 2026.
  2. Metataxonomic, chemical, and sensory aspects of cocoa fermentation using single hybrids and combinations of hybrids and their effects on chocolate quality. Food Research International, 2025.
  3. The origin of culture starters influences the chemical and sensory quality of coffee. International Journal of Food Microbiology, 2025.

Research Impact

The research themes represented in Martinez’s publications have potential relevance to agricultural value chains in which fermentation contributes to product quality. Studies of coffee and cocoa fermentation can contribute to understanding relationships between microbial communities, biochemical transformations, and sensory characteristics. Research on starter cultures further examines how selected microbial inputs may influence fermentation outcomes. [1] [2] [3]

Award Suitability

For an academic recognition process, Martinez’s documented research record provides several areas that can be considered in relation to agricultural and biotechnology-focused criteria. These include a sustained publication record, citation activity, interdisciplinary research involving microbiology and food science, and recent peer-reviewed work addressing fermentation, microbial communities, sensory quality, and biotechnological applications.

Conclusion

Silvia Juliana Martinez’s documented scholarly profile centers on agricultural and food biotechnology, with particular emphasis on fermentation microbiology, coffee and cocoa quality, yeast applications, and microbial characterization of food products. Her listed research record includes recent publications in international journals and a Scopus profile reporting 31 documents, 1,056 citations, and an h-index of 16. The combination of fermentation science, microbial analysis, and biotechnological applications provides a coherent basis for describing her research contribution within the agricultural sciences.

References

  1. Batista, N. N., Martins, P. M. M., Martinez, S. J., Dias, D. R., & Schwan, R. F. (2026). Biotechnological potential of Non-Saccharomyces yeasts to modulate flavor profiles in specialty coffee fermentation. World Journal of Microbiology and Biotechnology.
    https://doi.org/10.1007/s11274-025-04738-4
  2. Dias, S. R., Adami, L., Batista, N. N., Martinez, S. J., Bressani, A. P. P., Dias, D. R., & Schwan, R. F. (2025). Metataxonomic, chemical, and sensory aspects of cocoa fermentation using single hybrids and combinations of hybrids and their effects on chocolate quality. Food Research International.
    https://doi.org/10.1016/j.foodres.2025.116410
  3. Martinez, S. J., Pereira, G. B., Martins, P. M. M., Batista, N. N., Dias, D. R., & Schwan, R. F. (2025). The origin of culture starters influences the chemical and sensory quality of coffee. International Journal of Food Microbiology.
    https://doi.org/10.1016/j.ijfoodmicro.2025.111433
  4. Castro, A. T., Souza, A. C., Silva, C. F., Martinez, S. J., Schwan, R. F., & Dias, D. R. (2025). Biotechnological valorization of yeast strains for lipids and carotenoids production from renewable resources. Biocatalysis and Agricultural Biotechnology.
    https://doi.org/10.1016/j.bcab.2025.103499
  5. de Abreu, D. J. M., Pereira, F., Lorenco, M. S., Martinez, S. J., Batista, N. N., Carvalho, E. E. N., Schwan, R. F., & Piccoli, R. H. (2024). Microbial trace based on PCR-DGGE to evaluate the ripening stage of Minas artisanal cheeses from the Canastra microregion produced by different dairies. Food Research International.
    https://doi.org/10.1016/j.foodres.2024.114597
  6. Elsevier. (n.d.). Scopus author details: Silvia Juliana Martinez, Author ID 57206414323. Scopus.
    https://www.scopus.com/authid/detail.uri?authorId=57206414323

Mahmoud Elamshity | Agricultural | Innovative Research Award

Published on by International Popular Scientist Awards

Innovative Research Award

Mahmoud Elamshity
King Saud University, Saudi Arabia
Mahmoud Elamshity
Affiliation King Saud University
Country Saudi Arabia
Scopus ID 58905480200
Documents 5
Citations 26
h-index 3
Subject Area Agricultural
Event International Popular Scientist Awards
ORCID
0000-0003-4396-4283

Mahmoud Elamshity  the Innovative Research Award recognizes distinguished scholarly contributions in the agricultural sciences and interdisciplinary research domains associated with sustainability, scientific innovation, and applied academic advancement. Mahmoud Elamshity of King Saud University has demonstrated measurable academic contributions through indexed publications, citation performance, and participation in internationally recognized scientific activities.[1] The recognition reflects a sustained commitment to advancing scientific inquiry within agricultural and environmental research fields.[2]

Abstract

Mahmoud Elamshity has contributed to academic research activities associated with agricultural sciences and interdisciplinary environmental studies through publications indexed in international scientific databases. The researcher’s documented scholarly metrics, including citation counts and indexed research output, indicate ongoing participation in research dissemination and academic collaboration.[1] Recognition through the International Popular Scientist Awards reflects professional engagement with scientific innovation, research communication, and scholarly visibility within the global academic community.[3]

Keywords

Agricultural Research, Scientific Innovation, Environmental Studies, Sustainable Agriculture, Academic Recognition, Research Publications, Citation Analysis, King Saud University, Interdisciplinary Science, Research Impact

Introduction

Academic recognition programs play a significant role in highlighting the importance of scientific inquiry and interdisciplinary collaboration. The Innovative Research Award acknowledges researchers whose work demonstrates measurable scholarly engagement, publication activity, and research relevance within evolving scientific fields.[3] Mahmoud Elamshity’s association with King Saud University and contributions to agricultural research align with broader institutional goals related to sustainability, innovation, and applied scientific advancement.[2]

The researcher’s indexed academic profile reflects participation in internationally accessible research databases, including Scopus and ORCID systems, which support research transparency and scholarly identification across disciplines.[1] Such profiles provide a standardized framework for evaluating publication metrics, citations, and institutional affiliations in contemporary academic assessment.

Research Profile

Mahmoud Elamshity is affiliated with King Saud University in Saudi Arabia and has established a developing research profile within the agricultural sciences. The Scopus Author ID 58905480200 identifies a documented record of scholarly publications and citation activity associated with the researcher’s academic output.[1]

The research profile demonstrates engagement with scholarly publication systems that support academic visibility, citation tracking, and international research dissemination. Such metrics are commonly utilized in assessing research productivity and institutional contribution within higher education systems.[1]

Research Contributions

Research contributions associated with Mahmoud Elamshity primarily relate to agricultural and environmental research themes that support sustainable scientific development and evidence-based methodologies. The researcher’s publication activity reflects participation in scientific communication and peer-reviewed dissemination processes.[4]

Scientific contributions in agricultural disciplines frequently address challenges associated with sustainability, food systems, environmental adaptation, and resource management. The recognition of such contributions through academic award programs highlights the broader relevance of research activities within regional and international scientific communities.[3]

Publications

The researcher’s publication record includes peer-reviewed scientific outputs indexed through academic citation databases. Publication metrics contribute to assessing research productivity, scholarly influence, and academic engagement within the agricultural sciences.[1]

Research Impact

Research impact may be evaluated through several academic indicators, including citation counts, publication visibility, collaborative activities, and contribution to scientific discourse. Mahmoud Elamshity’s indexed citation metrics indicate engagement with broader academic audiences and scholarly referencing within relevant subject areas.[1]

Institutional affiliations with internationally recognized universities further contribute to research dissemination and academic networking opportunities. The integration of citation databases and digital researcher identifiers improves the accessibility and transparency of scientific contributions across disciplines.[2]

Award Suitability

The Innovative Research Award is intended to acknowledge researchers whose scholarly work demonstrates relevance, measurable impact, and continued participation in scientific advancement. Mahmoud Elamshity’s research profile aligns with several criteria commonly associated with academic recognition programs, including indexed publication records, citation performance, and institutional research involvement.[3]

The combination of Scopus-indexed outputs, ORCID registration, and interdisciplinary research engagement reflects the growing importance of transparent and internationally connected scientific contributions. Recognition through the International Popular Scientist Awards therefore represents both scholarly visibility and ongoing commitment to academic research excellence.[1]

Conclusion

Mahmoud Elamshity’s academic profile illustrates active participation in agricultural and interdisciplinary scientific research through indexed publications, citation engagement, and institutional collaboration. The Innovative Research Award recognizes these scholarly activities within the broader context of scientific advancement and international academic contribution.[1] Continued research dissemination through recognized academic platforms contributes to the visibility and development of contemporary agricultural sciences and sustainability-oriented research initiatives.[4]

References

  1. Elsevier. (n.d.). Scopus author details: Mahmoud Elamshity, Author ID 58905480200. Scopus.
    https://www.scopus.com/authid/detail.uri?authorId=58905480200
  2. King Saud University. (n.d.). Institutional research and academic profile information.
    https://ksu.edu.sa/
  3. International Popular Scientist Awards. (n.d.). Award recognition and scientific achievement programs.
    https://popularscientist.com/
  4. ORCID. (n.d.). ORCID profile for Mahmoud Elamshity.
    https://orcid.org/0000-0003-4396-4283
  5. Elamshity, M. G., & Alhamdan, A. M. (2026). Predictive modeling and optimization of date juice production using artificial intelligence processes.

Tadele Buraka | Agricultural science | Editorial Board Member

Published on by International Popular Scientist Awards

Assist. Prof. Dr. Tadele Buraka | Agricultural science | Editorial Board Member

Researcher | Addis Ababa University | Ethiopia

Assist. Prof. Dr. Tadele Buraka is an emerging scholar in environmental science with a focus on soil degradation, watershed dynamics, and land-use change impacts in Ethiopia’s vulnerable landscapes. His research advances the understanding of how shifting land-cover patterns influence soil erosion risks, hydrological processes, and ecological sustainability, particularly within highland watershed systems. Through the integration of GIS, remote sensing, geospatial modelling, and field-based assessments, he develops practical, data-driven insights that support sustainable land management and erosion mitigation strategies. His notable contribution includes examining soil erosion susceptibility in complex terrains, offering evidence-based recommendations for conserving natural resources and guiding policy interventions. His scientific work appears in recognized international journals and has received growing academic attention, reflected in citations from interdisciplinary research communities. In addition to his publication record, he collaborates with researchers across environmental geology, landscape ecology, and natural resource management, strengthening the multidisciplinary relevance of his work. He is committed to generating impactful knowledge that informs decision-making for climate-resilient agriculture, sustainable watershed planning, and environmental protection. His professional experience includes academic roles in teaching and research, where he mentors students, contributes to departmental research initiatives, and engages in community-focused environmental problem solving. Through his applied research, he aims to address pressing environmental challenges by linking scientific evidence with practical land management solutions, positioning his work as a valuable resource for scholars, practitioners, and policy developers working toward the sustainable use of Ethiopia’s natural resources.

Profile: Scopus

Featured Publication

Buraka, T,. (2024). Assessment of soil erosion risks in response to land-use and land-cover changes in Coka watershed, Southern Ethiopia. Geology, Ecology and Landscapes.

Md. Abdul Quddus | Agricultural and Biological Sciences | Best Researcher Award

Published on by International Popular Scientist Awards

Dr. Md. Abdul Quddus | Agricultural and Biological Sciences | Best Researcher Award

Senior Scientist Bangladesh Agricultural Research Institute Bangladesh

Dr. Md. Abdul Quddus is a distinguished Senior Scientific Officer at the Bangladesh Agricultural Research Institute (BARI), specializing in Soil and Water Management. With over 26 years of experience, he has significantly contributed to the development of innovative soil and fertilizer management technologies, enhancing crop quality, productivity, and nutrient use efficiency. His research has led to the development of over 10 technologies for various crops, now widely adopted by farmers.

Profile 

Orcid

Education 🎓

Dr. Quddus has a strong academic background in Soil Science, earning his degrees from Bangladesh Agricultural University, Mymensingh:

  • Ph.D. (2014) – Specialization in Soil Science
  • M.S. (1997) – Major in Soil Science with minors in Soil Chemistry, Soil Survey, Soil Physics, Soil Biology, Statistics, and Biometrics

Experience 🏆

With a career spanning 26 years, Dr. Quddus has worked in multiple sectors, including BARI (18 years), Department of Agricultural Extension (2 years), and NGOs (6 years). His expertise includes:
✅ Identifying nutrient deficiencies and providing solutions
✅ Developing fertilizer management technologies for various crops
✅ Conducting research on soil and water management
✅ Training government officials, NGO personnel, and farmers
✅ Designing training modules and research-based interventions

Research Interests 🔬

His research focuses on:
🌱 Soil and plant nutrition – Enhancing nutrient uptake and use efficiency
💧 Water management – Ensuring sustainable crop production
📊 Soil conservation and cropping systems – Maintaining soil health and productivity
🍎 Crop quality assessment – Improving nutrient content in food crops
🛠 Technology development – Innovating fertilizer management practices

Awards 🏅

Dr. Quddus has received several prestigious recognitions for his contributions to soil science and agricultural research. His work in nutrient management and sustainable soil practices has led to the development of technologies that benefit farmers and boost agricultural productivity.

Publications Top Notes: 📚

Dr. Quddus has published 78 research articles in national and international journals, with 28 in international and 50 in national journals. Below are some of his key publications:

Rhizobium Inoculation and Micronutrient Addition Influence the Growth, Yield, Quality and Nutrient Uptake of Garden Peas (Pisum sativum L.) (2024) – Phyton-International Journal of Experimental Botany
🔗 doi:10.32604/phyton.2024.049226

Improvement of Productivity, Quality and Nutrient Use Efficiency of Indian Spinach (Basella Alba L.) by Organic and Inorganic Nutrition (2024) – J Soil Sci Plant Nutr

Modification of Nutrient Requirements for a Four Crop-Based Cropping System to Increase System Productivity, Maintain Soil Fertility, and Achieve Sustainable Intensification (2022) – Sustainability

Influence of Boron and Zinc on Yield, Nutrient Uptake and Quality of Strawberry (2022) – Journal of Plant Nutrition

Magnesium Influences Growth, Yield, Nutrient Uptake, and Fruit Quality of Tomato (2022) – International Journal of Vegetable Science

Impact of Zinc, Boron, and Molybdenum Addition in Soil on Mungbean Productivity, Nutrient Uptake and Economics (2020) – Journal of Agricultural Science (Canada)

Impact of Zero Tillage and Tillage Practice in Chickpea Production (2020) – Journal of Agricultural Science (Canada)

Impact of Foliar Application of Zinc and Zinc Oxide Nanoparticles on Growth, Yield, Nutrient Uptake and Quality of Tomato (2023) – Horticulturae

Evaluation of 10 Eggplant (Solanum melongena L.) Genotypes for Development of Cultivars Suitable for Short-Term Waterlogged Conditions (2023) – Gesunde Pflanzen

Salinity-Induced Physiological Changes in Pea (Pisum sativum L.): Germination Rate, Biomass Accumulation, Relative Water Content, Seedling Vigor and Salt Tolerance Index (2022) – Plants